What is it and how is it different from Whey protein?
Protein is important for building and maintaining muscle mass as well as the cells within your body. While we've mainly always sourced it from foods like meat, it can be obtained from various food sources as well. The most common is Whey protein, which we'll cover below, while new formulations have been made sourcing plant based alternatives.
With so many places to get a great intake of protein, people still may not be consuming enough protein due to poor dietary habits or limited access to protein-rich foods. Research shows that older adults in the US are often deficient in protein which can lead to various health issues.
With this in mind, most people who start getting conscious about their health, turn to their diet to begin making changes. They look for what foods they can limit eating and which foods they can supplement. When thinking about gaining muscle, protein intake is always the key.
Protein supplements are a convenient and fast way to boost protein intake, but the most common supplement, Whey, has known negative effects that may cause concern while using it.
Whey protein is a type of protein derived from milk, along with casein. It is produced during cheese production when liquid whey is separated from curds. The liquid whey is processed and refined to extract the proteins, remove the fats and lactose, and then dried to produce a powder. This can make Whey protein a natural allergen to those who refrain from dairy consumption.
Milk-based protein powders can cause gastrointestinal discomfort for people with dairy allergies or lactose intolerance. Protein powders can have high amounts of added sugar, which can lead to weight gain and unhealthy spikes in blood sugar. Some protein powders may contain toxins like heavy metals, bisphenol-A, pesticides, and other contaminants that have links to cancer and other health conditions, as found by a study conducted by the Clean Label Project.
Vanilla | Cookies and Cream | Chocolate
Whey protein has been a popular dietary supplement for many years, especially among those who are into fitness and bodybuilding. However, due to concerns about animal welfare, environmental sustainability, and personal health, people started to look out for alternatives. Fortunately, with advancements in science and research, manufacturers have been able to develop several alternatives to whey protein.
These alternatives come in different forms, including plant-based options like Soy Protein, Hemp protein, and Brown Rice Protein, as well as non-plant-based options like Egg Protein. Plant-based protein powders are becoming increasingly popular due to their high nutritional value and low environmental impact.
Non-plant-based options like Egg Protein are still widely used and can be a good alternative for people who do not have any dietary restrictions. Egg protein is a high-quality protein source that is easily absorbed by the body and contains all the essential amino acids.
The popularity of plant-based protein powders has increased as people become more aware of the impact of animal-based industries on the environment and their health. Vegan protein powders offer numerous health benefits over animal protein powders, including better digestive tolerance, and are suitable for most body types.
In addition to being a good source of protein, a vegan protein diet can improve joint, skin, and organ health, enhance cardiovascular health, provide variety to your diet, and help maintain a clean and healthy environment by reducing the negative effects of animal agriculture. These animal-based products are often treated with chemicals and antibiotics, which can be harmful to your health.
Consuming less dairy and meat products has been shown to improve joint, skin, and organ health, leading to increased joint mobility and reduced symptoms of arthritis. Additionally, choosing plant-based protein sources can enhance cardiovascular health by improving heart health, boosting recovery speed, and sustaining longer endurance.
Delicious non grainy or chalky tasting blended pea & rice derived protein with 26grams of protein per servings.
CHECK AVAILABILITYRoyalty Vegan Protein is a 100% vegan protein powder made from a combination of pea and brown rice proteins. It provides all the necessary amino acids and features a creamy texture with great taste, without any grainy or chalky texture.
The protein powder also includes a digestive enzyme blend called DigeZyme™ for better digestion and absorption of nutrients, and comes in three delicious flavors: Milk Chocolate, Vanilla Bean, and Cookies & Cream. The product is third-party tested and free from additives, fillers, preservatives, and artificial flavors.
Each serving of the organic protein powder contains 26g of vegan protein and is suitable for pre- and post-workout nutrition.
Our specially selected blend of digestive enzymes called DigeZyme™ contains five specific enzymes, including α-amylase (which breaks down starch), protease (which breaks down protein), lipase (which breaks down fat), cellulase (which breaks down cellulose), and lactase (which breaks down lactose), all of which work together to support optimal gut health.
Our Vegan protein powder offers a delicious taste that surpasses expectations. With real vegan and keto-friendly cookie bits from Catalina Crunch, our Cookies & Cream flavor delivers a creamy texture without any grainy feel.You can enjoy it even with water and choose from our three fantastic flavors - Milk Chocolate, Vanilla Bean, and Cookies & Cream.
Our Royalty Vegan protein is entirely plant-based, with no animal or animal-derived ingredients. Additionally, we perform testing on each batch of our products.
Easy to make and hard to share, this banana bread recipe includes our vegan plant based protein. Try the recipe with all three favors: Vanilla, Cookies and Cream, & Chocolate.
PICK A FLAVORRoyalty's Vegan plant based protein powder's ingredients have been carefully curated to ensure all required amino acids are incorporated in every scoop.
Pea Protein
Brown Rice Protein
Quinoa
Organic Cacao Protein
DigeZyme Blend
Rice and pea protein are the two main protein sources which complement each other to provide a complete amino acid profile. Rice protein is low in the essential amino acid lysine but high in sulfur-containing amino acids like cysteine and methionine. On the other hand, pea protein is high in lysine but relatively low in methionine and cysteine.
By combining the two proteins, we have created a protein blend that provides all the essential amino acids in the right proportion. This makes the blend more effective in supporting muscle growth, recovery, and overall health.
Royalty's Vegan plant based protein powder's ingredients have been carefully curated to ensure all required amino acids are incorporated in every scoop.
Rice and pea protein are the two main protein sources which complement each other to provide a complete amino acid profile. Rice protein is low in the essential amino acid lysine but high in sulfur-containing amino acids like cysteine and methionine. On the other hand, pea protein is high in lysine but relatively low in methionine and cysteine.
By combining the two proteins, we have created a protein blend that provides all the essential amino acids in the right proportion. This makes the blend more effective in supporting muscle growth, recovery, and overall health.
For a limited time, new customers will receive 15% OFF their first order PLUS a Free Shaker.
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